The Menu

AN EXPERIENCE BY TO YOUR PALATE

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The menu inspired by the countryside and the high quality of our products.
A farmhouse with a long history, surrounded by rice paddies and with its own rice cultivation.
A family project fruit of love and effort.

STARTERS

½ portion
Ham croquettes, with sweet and sour tomato, panca chili and basil 13.40€ / 18.40€
J. Callol anchovies with Catalan- style bread with tomato 15.90€ / 21.50€
Foie gras mi-cuit, red pepper, strawberry, and pink pepper 15.90€ / 21.90€
Green pasta, blue tomato, avocado and marinated bimi 13.40€ / 18.90€
Beetroot tartare, duck breast roasted beef, kumquat and crispy red rice 14.60€ / 18.60€
Low-temperature eggs, roasted potatoes, foie gras cream, and mushroom powder 15.80€ / 20.10€
Zucchini cream, cockles, “Espinaler” sauce and fresh cheese 13.60€ / 18.50€
Rustic bread with roasted vegetables, J. Callol anchovies, paprika emulsion and kalamata olives 12.10€ / 17.30€
Tender leaves, raw and marinated vegetables, “jutglar” blue cheese and passion fruit 14.40€ / 18.50€
Bellota ham with Catalan-style bread with tomato 17.10€ / 29.10€
Assortment of Catalan cheeses with jams from Molí de Pals 16.90€

FISH

Palamós rock octopus, potato, small dried peppers, cherries and Frangelico 26.90€
Monkfish with dried mushrooms, dark broth and black romesco 33.50€
Hake, green sauce, seaweed, salmon eggs, crispy rice with onions from Figueres 27.80€

MEAT

Veal cheek, roket pesto, marinated mushrooms, and watermelon radishes 27.50€
Veal fillet from Girona, potato, arbequina olive, watercress and leek ash tare 34.50€
Rabbit shoulders, beans, potato, garlic and parsley 26.10€

‘Rice from our fields’

Rice from our fields’ is a project we started in 2017 together with the Grassot family. The Grassot’s are local rice producers and owners of the Estany de Pals rice company, and have been cultivating the lands of our farmhouse “masia” Mas Pou in Pals.

Unfortunately, because of to the extreme drought we experienced last year, we were unable to cultivate our own rice, but we coming to offer the rice from Estany de Pals from other rice fields in the same town.

RICE FROM OUR FIELD

Prawns rice 30.50€
Rock fish, mussels and saffron rice 28.10€
Wild boar and foie gras rice 29.50€
Veal head and foot, beans and parsley rice 28.80€

DESSERTS

Red fruit granita, bitter lemon marmalade, yogurt and mint 10.50€
Nuri's recuit cheese, Torroella apple and sweet sausage 9.50€
Coconut, passion fruit, Catalan cream liqueur and mint 10.50€
70% black chocolate, raspberries, eau-de-vie and basil 11.50€
Catalan cream mousse, lemon sorbet, caramel biscuit, and cherry tomato 10.50€
Assortment of Catalan cheeses with jams from Molí de Pals 16.90€

  • You can enjoy your stay in the restaurant until 5 p.m. ( midday service) and until 12 a.m. ( night service) Thank you

TASTING MENU

Served to entire table

Served to entire table until 2:30pm and 9:30pm
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Zucchini cream, cockles,” espinaler “sauce and fresh cheese
Beetroot tartare, duck breast roasted beef, kumquat and crispy red rice
Low-temperature eggs, roasted potatoes, foie gras cream, and mushroom powder
Carneroli rice with squid ink, green beans and cod tripe
Hake, green sauce, seaweed, salmon eggs, crispy rice with onions from Figueres
Rabbit shoulders, beans, potato, garlic and parsley
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Orange and poor drink
70% chocolate sabayon, banana, hazelnut and milk meringue

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78.00€ per person (beverages not included)

Gift voucher
tasting menu


For two people 210 €
All inclusive

Horario

Open → from Wednesday to Saturday noon and night, and Sunday noon.
Closed → Sunday night Monday and Tuesday.

© Pahissa del Mas... July 12, 2024 19:49

C/ BARRI MOLINET N.16 17256 - PALS COSTA BRAVA - CATALUNYA - TELF. (+34) 972.636976 - restaurant@pahissadelmas.com