The Menu

AN EXPERIENCE BY TO YOUR PALATE

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The menu inspired by the countryside and the high quality of our products.
A farmhouse with a long history, surrounded by rice paddies and with its own rice cultivation.
A family project fruit of love and effort.

STARTERS

½ portion
Ham croquettes, sweet and sour red cabbage and grenache 13.40€ / 18.40€
J. Callol anchovies with Catalan- style bread with tomato 15.90€ / 21.50€
Foie gras mi-cuit, red pepper, strawberry, and pink peppercorn 15.90€ / 21.90€
Black pasta, prawns carpaccio, fennel and saffron 14.80€ / 20.80€
Tuna tartare, beetroot and Kalamata olive 16.90€ / 23.90€
Low-temperature eggs, roasted potatoes, foie gras cream and mushroom powder 14.80€ / 20.10€
Onion soup, thyme and Reixagó cheese 13.60€ / 18.50€
Tubers, foie consommé, quail eggs and tare 15.60€ / 20.70€
Artichokes, veal tongue, puff pastry, orange and rucula 15.30€ / 20.50€
Bellota ham with Catalan-style bread with tomato 17.10€ / 29.10€
Assortment of Catalan cheeses with jams from Molí de Pals 16.90€
Beans, Catalan-style cod tripe, black pudding and langoustin 16.10€ / 21.50€
Endive with honey, cod carpaccio, spicy cracklings and rucula pesto 14.60€ / 20.80€

FISH

Penegal, potato with saffron, mussel bisque and crispy rice with turmeric 28.90€
Monkfish with dried mushrooms, dark broth and black romesco 33.50€
Hake, herb sauce, black pudding, and sea urchins 27.80€

MEAT

Free-range chicken cannelloni, rice béchamel sauce and leek 27.90€
Veal fillet from Girona, potato, fricandó sauce and parsley butter 34.50€
Leg of lamb, carrot, honey and rosemary 28.50€

‘Rice from our fields’

Rice from our fields’ is a project we started in 2017 together with the Grassot family. The Grassot’s are local rice producers and owners of the Estany de Pals rice company, and have been cultivating the lands of our farmhouse “masia” Mas Pou in Pals.

Unfortunately, because of to the extreme drought we experienced last year, we were unable to cultivate our own rice, but we coming to offer the rice from Estany de Pals from other rice fields in the same town.

RICE FROM OUR FIELD

Prawns rice 30.50€
Rock fish, mussels and saffron rice 28.10€
Wild boar and foie gras rice 29.50€
Mushrooms and free range chicken rice 28.80€

DESSERTS

Orange and poor drink 10.50€
Nuri's recuit cheese, Torroella apple and sweet sausage 9.50€
Coconut, passion fruit, Catalan cream and mint 10.50€
70% chocolate sabayon, banana, hazelnut and milk meringue 11.50€
Blueberry, sheep's milk, Catalan cream and caramel 10.50€
Assortment of Catalan cheeses with jams from Molí de Pals 16.90€
Assortiment de fromages catalans et confitures du Molí de Pals 16.90€

  • You can enjoy your stay in the restaurant until 5 p.m. ( midday service) and until 12 a.m. ( night service) Thank you

TASTING MENU

Served to entire table

Served to entire table until 2:30pm and 9:30pm
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Endive with honey, artichokes, spicy cracklings and rucula pesto
Tuna tartare, beetroot and Kalamata olive
Low-temperature eggs, roasted potatoes, foie gras cream and mushroom powder
Rice with catalan-style cod tripe, black pudding and beans
Penegal, potato with saffron, mussel bisque and crispy rice with turmeric
Leg of lamb, carrot, honey and rosemary
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Orange and poor drink
70% chocolate sabayon, banana, hazelnut and milk meringue

***
78.00€ per person (beverages not included)

Gift voucher
tasting menu


For two people 210 €
All inclusive

Horario

Open → from Wednesday to Saturday noon and night, and Sunday noon.
Closed → Sunday night Monday and Tuesday.

© Pahissa del Mas... May 3, 2024 06:30

C/ BARRI MOLINET N.16 17256 - PALS COSTA BRAVA - CATALUNYA - TELF. (+34) 972.636976 - restaurant@pahissadelmas.com